Joseph’s Catering A La Carte Menus
We are available to fill your a la carte requests between the hours of 8AM and 5PM, Monday through Friday. The minimum order for delivery service is $275, plus a delivery charge. The minimum order for pick-up is $175 on weekdays and $225 on weekends.
A La Carte Dinner Menu
Appetizers
Small tray feeds 8-12Medium tray feeds 12-16
Large tray feeds 16-24
Seasonal Fresh Fruit Display
$50 / $75 / $98
Served with fresh berries and yogurt dip.
Italian Bruschetta
$40 / $60 / $80
Marinated tomatoes and toasted focaccia bread
Fresh Vegetable Crudité
$40 / $60 / $80
Chilled seasonal vegetables served with dipping sauce
Marinated and Grilled Fresh Vegetable Display
$75 / $95 / $125
Assorted Mediterranean vegetables to perfection
Imported & Domestic Cheeses
Anti-Pasta Display
$75 / $95 / $125
Chef’s selection of imported meats, cheeses and olives
Chesapeake Crab and Cheddar Spread
One Size feeds 15-25 / $135
Served with toasted focaccia bread in a Bread Bowl
Brie Wrapped in Puff Pastry with Caramelized Apples
One Size feeds 15-25 / $95
Assorted Sweets Tray
$75 / $95 / $125
Assorted Cakes, Cookies and Brownies
Appetizers Priced each
Minimum order of 25 pieces per itemCold
Shrimp Cocktail / $2.25Filet Canapés $2.25
Camponata on Toast / $ 1.00
Rare Tuna on Filo / $2.25
Smoked Salmon Mousse on Cucumber / $1.50
Proscuitto Wrapped Asparagus / $ 1.50
Caesar Salad Shooters / $ 1.00
Cream Cheese Stuffed Tomatoes / $1.00
Hot
Pigs in a Blanket with Spicy Mustard / $1.25Sesame Skewered Chicken with Teriyaki / $1.25
Crab Balls with Cocktail Sauce / $1.75
Broccoli Cheddar Bites with Ranch / $ 1.00
Spicy Thai Meatballs / $1.50
Vegetable Spring Roll / $1.25
Stuffed Mushrooms with Crab imperial / $1.50
Clams Casino / $1.50
Shrimp Legion / $2.50
Mini Chicken Quesadillas / $1.25
Fried Ravioli / $1.25
Coconut Shrimp / $2.25
Steamed Vegetarian Dumplings / $1.25
Mussels on the Half Shell / $ 1.25
Cold Salads
Small Bowl feeds 8-12Medium Bowl feeds 14-18
Large Bowl feeds 20-30
Green Bean
$32 / $49 / $79
Marinated Green Beans, Red Peppers, Chick Peas, Kalamata Olives, Feta, Lemon and Extra Virgin Olive Oil
Pasta
$32 / $45 / $69
Penne, Aged Provolone, Seasonal Vegetables and Basil Vinaigrette
Tomato
$35 / $49 / $69
Sliced Tomatoes, Fresh Mozzarella, Red Onions, Fresh Basil and Balsamic Vinaigrette
Potato
$32 / $45 / $69
Red Bliss Potatoes, Celery, Julianne Carrots, Red Onions, Shredded Parmesan and Extra Virgin Olive Oil
Classic Caesar
$30 / $45 / $68
Crisp Romaine, Garlic Croutons, Shredded Parmesan and Caesar Dressing
Fresh Garden
$30 / $45 / $68
Mixed Greens, Garden Vegetables and Herbed Vinaigrette
Greek
$40 / $55 / $70
Crisp Romaine, Spinach, Tomatoes, Red Onions, Cucumbers, Olives, Feta and Balsamic Vinaigrette
Fruit Salad
$45 / $60 / $80
Seasonal Fresh Fruit with Berries
Entrees
Small tray feeds 8-12Baked Ziti / $35
Lasagna / $45
Tortellini Alfredo / $35
Chicken Francais / $45
Chicken Marsala / $42
Chicken Picante / $42
Chicken Parmesan / $45
Chicken Scaloppini / $42
Hot Roast Beef in Au Jus (With Rolls and Relish Tray) / $50
Hot Turkey with Gravy (With Italian Rolls) / $50
Eggplant Parmesan / $35
Sautéed Pasta Oil, Garlic and Spinach / $30
Primavera (Roasted Vegetables) / $40
Asparagus, Shrimp in Tomato- Cream / $55
Meatballs and Italian Rolls / $45
BBQ Pulled Pork and Rolls / $50
Jambalaya Chicken and Sausage / $45
Sausage Scaloppini / $45
Pork Fried Rice / $42
Filet Tips in Brandy-Cream / $65
Chicken and Broccoli Scampi / $42
Chicken Tenders / $36
Stuffed Shells / $38
Dinner Rolls / $3.95 dozen
Vegetables
Small tray feeds 11-12Steamed Broccoli / $30
Green Beans in Garlic Sauce / $30
Grilled Asparagus / $45
Sautéed Zucchini and Squash / $35
Scalloped Potatoes / $35
Roasted Red Bliss Potatoes / $30
Smashed Potatoes / $32
Setup
Chaffing Pan Setup / $9 per panPaper Products, Cutlery Kits and Utensils / $2.95 per Person
A La Carte Lunch Menu
Appetizers
Items can be used from the dinner section.Cold Salads
Small Bowl feeds 8-12Medium Bowl feeds 14-18
Large Bowl feeds 20-30
Green Bean
$32 / $49 / $79
Marinated Green Beans, Red Peppers, Chick Peas, Kalamata Olives, Feta, Lemon and Extra Virgin Olive Oil
Pasta
$32 / $45 / $69
Penne, Aged Provolone, Seasonal Vegetables and Basil Vinaigrette
Tomato
$35 / $49 / $69
Sliced Tomatoes, Fresh Mozzarella, Red Onions, Fresh Basil and Balsamic Vinaigrette
Potato
$32 / $45 / $69
Red Bliss Potatoes, Celery, Julianne Carrots, Red Onions, Shredded Parmesan and Extra Virgin Olive Oil
Classic Caesar
$30 / $45 / $68
Crisp Romaine, Garlic Croutons, Shredded Parmesan and Caesar Dressing
Fresh Garden
$30 / $45 / $68
Mixed Greens, Garden Vegetables and Herbed Vinaigrette
Greek
$40 / $55 / $70
Crisp Romaine, Spinach, Tomatoes, Red Onions, Cucumbers, Olives, Feta and Balsamic Vinaigrette
Fruit Salad
$45 / $60 / $80
Seasonal Fresh Fruit with Berries
Sandwich Trays
Small tray feeds 8-10 / $40Medium tray feeds 12-16 / $52
Large tray feeds 16-24 / $75
Each tray comes with an assortment of our menu sandwiches.
Grilled Chicken Caesar Salad Wrap
Crisp Romaine and Shredded Parmesan
Homemade Chicken Salad
Leaf Lettuce on Raisin Walnut Bread
Smoked Turkey
Smoked Peppermill Turkey, Red Wax Cheddar, Leaf Lettuce, and Cranberry Mayo on Twelve Grain Bread
Glazed Ham
Maple Glazed Honey Ham, Swiss, Tomatoes, Leaf Lettuce, Honey-Mustard on Pumpernickel
Roast Beef
Deluxe Roast Beef, Sharp Provolone, Roasted Red Peppers, Tomatoes, Leaf Lettuce, Horseradish Sauce on Onion Kaiser
Eggplant
Breaded Eggplant, Fresh Mozzarella, Roasted Red Peppers, Tomatoes, Leaf Lettuce, Pesto on Rustic Batard
Santa Fe Wrap
Buffalo Chicken Breast, Pepper Jack, Tomatoes, Leaf Lettuce and Ranch
